Pill to help gluten intolerance sufferers

A tiny pill is set to alleviate the worry thousands of Australians feel when eating out because of their intolerance to gluten. GluteGuard, developed by Australian scientists, contains an enzyme found in the papaya fruit that guards sufferers against gluten – hence its name . Taken just before a meal, it works to break down the gluten into tiny molecules so it is no longer toxic to the body. What makes it so effective is that the tablet contains a special coating to ensure its safe passage through the harsh environment of the stomach and into the small intestine where…
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